Cocktail Time with Sandra Lee
The sun is out and it’s time to mix up a “cool, sweet, and tangy” sorbet-inspired cocktail for any occasion. In this video, Sandra Lee creates a delicious Mango Daiquiri made with SMIRNOFF Sorbet Light and garnished with a mango skewer. Have you tried this cocktail yet? SMIRNOFF Sorbet Light Mango Daiquiri Serves 1 1.25 oz. SMIRNOFF Sorbet Light Mango Passion Fruit 1 oz. lime juice 1 oz. simple syrup Glassware: Martini glass Garnish: Mango skewer Preparation: Build ingredients over ice Calories-131; Carbohydrates-16.3 G; Protein-0 G; Fat-0 G Per 4.5 oz. serving Disclosure: I am working in partnership with the SMIRNOFF brand and I am receiving rewards for my...Read MoreShared from SMIRNOFF Hub
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